Q: How does traceability contribute to sustainable fishing practices?

Traceability allows consumers and retailers to verify that the haddock was caught or farmed sustainably. It helps in tracking the journey of the fish from the ocean or farm to the market, ensuring compliance with sustainability standards.

What is sustainable frozen haddock?

Sustainable frozen haddock refers to haddock that has been sourced in a way that maintains healthy fish populations and minimises environmental impact, adhering to responsible fishing practices and management.

Why is seasonal availability important when choosing haddock?

Seasonal availability is crucial because it ensures that the haddock you are purchasing is caught during its peak season, which can enhance flavour and freshness while supporting sustainable fishing practices.

Popular spices and seasonings for haddock include lemon, dill, paprika, garlic powder, and black pepper; however, you can customise according to your taste preferences.How can I identify sustainable haddock on product labels?

Look for certifications from reputable organisations such as the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC) on product labels. These certifications indicate that the fish has been sourced sustainably.What should I serve with baked haddock?

What does supply chain transparency mean in relation to frozen haddock?Baked haddock pairs well with sides such as roasted vegetables, rice, mashed potatoes, or a fresh salad for a balanced meal.

Supply chain transparency refers to the clarity and openness about the sourcing and production processes of the haddock, allowing consumers to trace the fish back to its origin and understand its sustainability credentials.Can I store leftover baked haddock?

How does traceability contribute to sustainable fishing practices?Yes, you can store leftover baked haddock in an airtight container in the fridge for up to 2-3 days. Alternatively, you can freeze it for longer preservation.